Main features:

Professional electric griddle for intensive use in restaurants and street food outlets

Half-smooth and half-grooved cooking surface allows you to cook different products at the same time - the smooth part is suitable for burgers, eggs and vegetables, the grooved part gives meat and fish characteristic grill marks

Wide temperature range from +50 °C to +270 °C is suitable for both slow heating and intensive grilling

The cooking surface is slightly tilted, which directs fat and liquids forward into the removable fat collection container

Compact tabletop solution, well suited for installation on an existing work surface

Technical data:

Manufacturer: Berto’s (Italy)

Power: 9.6 kW

Power supply: 380–415 V / 3N

Temperature: +50…+270 °C

Dimensions: 800 × 700 × 1000 mm

Weight: ~70 kg