The drop-in cold table is for short-term serving of food at a temperature of +3Ā°C to +5Ā°C.
Integrated into a frame or worktop, the bottom of which must be open and not tightly closed, installation opening size 1100x575mm.
Mechanical thermostat.
The cold table can accommodate 3x (GN 1/1) GN dishes or plates/pans.
The cold table can be ordered with a 1200mm top or delivery table.