Key features:

A professional 2freeze refrigerated prep counter designed for rapid food preparation in restaurants, burger joints, and other fast-food establishments.

The unit features a refrigerated ingredient section at the top—complete with hinged lids and a glass guard—keeping necessary components conveniently within reach during food preparation.

A spacious front work surface provides ample room for assembling meals, while refrigerated drawers below allow for the storage of ingredients right at the workstation.

The unit is equipped with a total of 8 drawers, a separate refrigeration unit, and digital temperature control.

Built for professional kitchen environments, this SMCT series workstation is specifically designed for the preparation of burgers and fast food.

Technical specifications:

Product: Fast-food refrigerated prep counter

Manufacturer: 2freeze

Model: SMCT16CK-TECO

Year of manufacture: 2020

Number of drawers: 8

Top section: Refrigerated area for ingredients / GN containers

Temperature range: +2…+6 °C

Power supply: 220–240 V / 50 Hz / 1-phase

Dimensions: 1660 × 650/800 × 890/1320 mm (W × D × H)

Refrigeration unit power: 230 W

Refrigerant: R290

Refrigerant charge: 70 g

Climate class: 3

Material: Stainless steel construction

Country of manufacture: Latvia / 2freeze (Vitrum Group)